Sisig is a delicious Filipino appetizer with a long history. It is best served with beer and pita bread. If you like pork and beer, you will love sisig!
Originating from Sweden, these quick and easy-to-make, delicate "raspberry caves" (hallongrotta in Swedish) can be on your table in 30 minutes!
This pumpkin cheesecake is the perfect dessert to make just in time for Halloween! It is rich and creamy with loads of pumpkin flavor.
These zucchini cheese patties are so tasty, low-calorie and a perfect way to get more veggies into your diet. They can be a side dish, an appetizer or sometimes just a quick snack!
This no bake choco cheesecake is the perfect dessert! It's rich, creamy and delicious and so easy to make!
Quiche is one of the easiest things to make in the kitchen and over the years this recipe became my favorite. It can be a light lunch or dinner, or a quick snack when you are out of the house.
If you are a chocolate lover, you must have eaten lava cake. It is actually a very keto-friendly dessert, and a true feast for the senses!
If you are in love with Italian cuisine like I am, you must be craving pasta occasionally. Well, you can forget about cravings with this low-carb gnocchi!
Imagine a cold winter day. Then imagine a perfect wholesome meal to warm you up. I know what I see. Creamy low-carb zucchini soup with goat cheese!
Pavlova is a perfect summer dessert - light, delicate, and perfectly matched with seasonal fruit. It is simple and elegant and allows you to be creative.
Creamy Alfredo shrimp sauce goes perfectly with zoodles, or any low-carb pasta out there. It takes less than 30 minutes to make it, and it tastes divine!
Cheesecake bars are probably everyone's favorite low-carb treat. And spring is the time to experiment with different fruit combinations
Mac'n'cheese is a staple dish for the average American. What if there was a recipe that will eliminate the carbs, but keep the deliciousness of cheese?
I love stuffed veggies, and stuffed bell peppers are quite often on my table. You can have lunch for days after a few hours of cooking!
Eggplant parmigiana aka eggplant parmesan is a simple, but delicious vegetarian, low-carb and keto-friendly dish. It is as tasty as it is simple to make it!
These fathead dough pizza cups can make a great snack or meal. They are super tasty, satiating and this dough is made with yeast - for extra fluffiness
When you go keto or low-carb, sometimes you just crave bread. Fathead dough rolls could be perfect replacement for bread and they are my favorite side dish.
This low-carb homemade creamy mushroom soup is so tasty and easy to make! It is a perfect choice for a light lunch or dinner, or an appetizing entree.
Easy oven baked marinated beef ribs that fall off the bone. Forget the fork - this is deliciously sloppy finger food the whole family will enjoy!
This easy tiramisu is indulgent, yet light, a perfect dessert for coffee lovers! Instead of the usual ladyfingers, make your own savoiardi-like biscuit!