This purple low-carb coleslaw with a twist is actually my best friend's creation, which I adjusted to be more keto-friendly, but equally delicious!
Recipe Category: Starter
Do you enjoy making dips, sauces, salsas, dressings, etc.? I know I do. They are so versatile, easily adjustable and ready in 5 minutes or less!
Are you a fan of seafood? I know I am, and stuffed calamari is one of my favorite dishes. It is as delicious as it is easy to make.
You are on an egg fast and you are getting sick of all the eggs? I have a solution for you - egg & cheese roll is a great choice to stay on track.
If you are a fan of freshwater fish and you want a dish that can last for a week in your fridge without changing taste or going bad, this recipe is for you.
Often compared to hummus, Baba Ganoush is a low-carb Middle Eastern flavorful dip made of grilled eggplant and tahini paste combined with garlic and lemon.
Quiche has so many variations and I haven't tried a bad one so far. Mini keto quiches are so basic and simple, yet so delicious and fancy!
Potage is a creamy, rich, savory and very nutritious vegetable soup. It will keep you warm and give your immune system a good boost during cold days.
Salads are for every season! They should not be considered just as starters - no sir. A salad can be a wholesome appetizing meal if you choose the right ingredients. And while on a low-carb or ketogenic diet, bacon and eggs are definitely the right choices.